Richard Mullins Columns
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Happy Thanksgiving, everyone! Time to order takeout.
Updated: 6 hours ago
Tampa Tribune business writer Rich Mullins sits down with co-host Olivia Stacey to talk the latest trends in the consumer landscape. This week, they discuss people buying their holiday feast from restaurants rather than labor in the kitchen.
With a stiff breeze making things a bit more complicated, contractors on Friday used a crane and their own muscles to ease a giant blue shipping container off a truck and into place at the future Ferg’s restaurant across from Amalie Arena.
Tampa Tribune business writer Rich Mullins sits down with co-host Olivia Stacey to talk the latest trends in the consumer landscape. This week, a discussion of Charles Dickens, the book “The Man Who Invented Christmas,” and the business...
The educational nonprofit group that owns The Tampa Bay Times lost $3.5 million in 2013, as the organization brought in fewer donations.
Deeply in debt and completely dejected, 31-year-old Charles Dickens looked out at his failing writing career in 1843 and seriously considered giving up.
Now companies are just making up holidays out of thin air.
TAMPA — The historic S.H. Kress & Co. building in the 800 block of North Franklin Street could soon become part of a 22-story tower, half filed with boutique hotel rooms and half with residences, as a pack of local developers are presenting pl...
Not every retailer in America wants to crash your Thanksgiving dinner.
What’s the coolest trend in restaurants today? Shipping containers.
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