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Sunday, Mar 29, 2015

Food News

Sea Salt brings high-end seafood to Sundial

Sea Salt brings high-end seafood to Sundial

Sea Salt, an upscale seafood-oriented restaurant, is the latest addition to downtown St. Petersburg’s Sundial.
Updated: 1 months ago
Refinery chef Baker, Bern’s get James Beard award nods

Refinery chef Baker, Bern’s get James Beard award nods

The James Beard Foundation on Wednesday named Tampa chef Greg Baker a regional semifinalist for its prestigious annual food awards — making him the only local chef to receive the honor in 2015.
Updated: 1 months ago
Noble Crust serves Italian favorites with a southern flair

Noble Crust serves Italian favorites with a southern flair

Traditional Italian cooking meets the south at Noble Crust, a new restaurant in St. Petersburg.
Updated: 1 months ago
Gluten-free bakery enjoying sweet success

Gluten-free bakery enjoying sweet success

CARROLLWOOD - If it weren't for her son, Stacy Hiles never would have thought to open Stacy's Gluten Free Goodies, a shop that showcases a gluten-free twist on popular sweets. But by doing so, she has put back on the menu many of the items her custom...
Updated: 1 months ago
La Septima Cafe celebrates its 20th anniversary

La Septima Cafe celebrates its 20th anniversary

BRANDON - When A+E Networks' lifestyle-based FYI channel filmed Chef Darlene Herrick at work in the La Septima Cafe on Feb. 5, it wasn't because of the restaurant's 20th anniversary, which is being celebrated throughout February....
Updated: 1 months ago
Peck’s Flame Broiled Chicken returns to Brandon

Peck’s Flame Broiled Chicken returns to Brandon

BRANDON - Brandon residents soon will be able to treat themselves to an eclectic menu at the new Peck's Flame Broiled Chicken & Catering Co., 2020 W. Brandon Blvd., Suite 140. They will serve items such as herbed, flame-broiled chicken, barbecued rib...
Updated: 1 months ago
WTFork: 5 ways to do brunch in the Tampa Bay area

WTFork: 5 ways to do brunch in the Tampa Bay area

Now that football season is behind us — and weekend tailgating and game-gatherings are no longer the single most viable reason to justify day-drinking and carb-snarfing — allow me to present the first runner-up:
Updated: 1 months ago

Venezuelan, Lebanese cuisines meet at Are Pitas

UNIVERSITY AREA — Diners who enjoy the flavors of Latin America and the Mediterranean can find a bit of each to savor at Are Pitas.
Updated: 1 months ago
Website gives two local brewers reason to raise a toast

Website gives two local brewers reason to raise a toast

It’s no secret that Tampa Bay brewers are gaining a national reputation for quality, and a website is helping to spread the word.
Updated: 1 months ago
Tampa’s new Del Frisco’s Grille serves ‘comfort food with a twist’

Tampa’s new Del Frisco’s Grille serves ‘comfort food with a twist’

There’s a new hot spot in Tampa.
Updated: 1 months ago